Dad's Beef Taco Joes

Prep Details

• Prep time: 5 mins
• Cook time: 15 mins
• Servings: 4 servings
• Method: Stovetop
• Cuisine: Tex-Mex

Ingredients

• 1 lb ground beef
• 1 can tomato soup (undiluted)
• 1 cup salsa
• ½ cup cheddar cheese (shredded)

Instructions

1. Brown the beef: In a skillet over medium heat, brown the 1 lb ground beef thoroughly. Drain off excess fat.
2. Heat sauce & combine: In a separate pan (or directly in the skillet), heat the undiluted tomato soup and salsa. Stir in the browned ground beef until thoroughly combined and heated through.
3. Melt cheese: Top with ½ cup cheddar cheese and let it melt over the meat mixture.

Serving Options

Serve warm on rolls, split corn muffins, or spooned over a bed of rice!